Lunch
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GRILLED CHICKEN SANDWICH 9.95
7oz Chicken Breast topped with Mozzarella Cheese, spring mix, fresh plum tomatoes, homemade aioli on toasted homemade bread. -
GRILLED SALMON SANDWICH 10.95
7oz Grill Atlantic Salmon with fresh baby arugula, cherry tomatoes, chili tartara sauce on a toasted sandwich bread. -
MEXICAN SANDWICH 10.95
ADD CHEESE .50 | 7oz Grilled Marinated Angus Skirt Steak served with Mexican Salsa, Red Onions, Lettuces, Avocado, and re-fried beans. -
TACO PLATTER 10.95
Three Tacos accompanied with Radish, Cilantro, Onions, Salsa Verde or Roja, served with Mexican Rice and Refried Beans topped with queso fresco. -
Singles:
FISH 3.00 CHICKEN 3.00 STEAK 3.00 PORK 3.00 SHIRMP 3.00 -
BURRO DE QUESO 7.5
Just fantastic simple way not to hungry, pulled chicken or ground beef topped with cheese dip & queso fresco. -
BURRO DE REMOLCADO 12.5
Just wow stuffed with Angus skirt or grilled chicken breast, re-fried beans, Mexican rice, romaine lettuces, pico de gallo & cook onions, topped with cheese dip. Served with Mexican Rice, black beans or refried beans. -
BURRO FAJITA 14.5
Mouthwatering delicious sautéed chicken, steak, & shrimp with bell peppers, white onions, & tomatoes, topped with cheese dip. Served with Mexican rice and Black Beans. -
BOGA QUESADILLAS
Our delicious grilled flour tortilla stuffed with amazing flavors, created your way! Yes, your way. Our quesadillas are served with Romain Lettuces, onions, tomatoes, sour cream, queso fresco, accompanied with Mexican rice and re-fried beans. - CHEESE 6.5 | PORK, CHICKEN or BEEF 8.5 | STEAK 9.50 | FAJITA CHICKEN 11 | SHRIMP 13 | ANGUST SKIRT 14 (all meats are marinated with our signature seasoning created just for you)
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LOS DORADOS (FLAUTAS) 10.95 Four Ct
Our fried crispy to perfection corn tortilla, stuffed with your choice of pulled chicken, beef or pork topped with lettuce, pico de gallo, queso fresco and sour cream. Served with Mexican Rice, Re-Fried beans topped with queso fresco. -
SOPES 7.00 Two Ct.
A traditional dish for Guerrero, Mexico. The tostada is thin and fried to a golden brown crunch topped with refried beans, crumbled cheese, lettuce, pico de gallo, guacamole, sour cream and green or red sauce made with chiles or tomatillos. -
ONION STEAK 9.95
“BISTEC ENCEBOLLADO” | 8oz Skirt Steak marinated with white onions and our house secret recipe. Served with your choice of: White or Mexican Rice, Black Beans, Pinto Beans or Refried Beans and Sweet Plantains -
CARRIEBEAN SMOKE PORKSCHOPS 9.95
“CHULETA CARIBENA” | 8oz porkchops marinated with onions, oregano, black pepper, chicken brut. Served with your choice of: White or Mexican Rice, Black Beans, Pinto Beans or Refried Beans. -
ROASTED PORK 9.95
“PERNIL ASADO” | Fresh boneless pork slowly roasted with fresh garlic, salt, pepper, oregano and rosemary. Served with your choice of Rice and choice of beans and green salad. -
CHICKEN STEWED 7.99
“POLLO GUISADO” | A traditional Dominican dish made with creole sauce, bell peppers, onions, oregano. Served with white rice, pinto or black beans, green salad or sweet plantains.